Davis Family Wine Summer Soiree

Executive chef Adam Hayes welcomes Sonoma Vintner Guy Davis of the Davis Family Vineyards to Canyon Kitchen for a lively summer soiree. Complete with hors d’oeuvres and cocktails, live music, a seasonal feast and a plethora of wine pairings, the evening will celebrate the summer release of Canyon Cuvee, a rosé collaboration between Hayes and Guy Davis that highlights Canyon Kitchen’s hyper-seasonal menus and ingredients.
Starting at 6 p.m., guests will gather and enjoy live music by local party band, The Business, who will set the tone for a festive evening. Chef Hayes and his culinary team will prepare a special meal, complete with five different food stations for guests to explore; each station will include a selection of wine pairings by Guy Davis.
The festivities will last from 6 – 9 p.m. Limited tickets are available for $175 per person inclusive of tax and gratuity. Reservations are required. To make reservations or for more information, visit www.lonesomevalley.com, or call 828-743-7967
Date: June 21, 2017 6:00 PM-9:00 PM
Location: Canyon Kitchen at Lonesome Valley | 150 Lonesome Valley Road, Sapphire, NC 28774 | 828-743-7967
Event website: facebook.com