Mill Village Farms' 5th Annual Sunday Supper

In the style of the James Beard Sunday Suppers Mill Village Farms' Sunday Supper will feature three renowned chefs each bringing their unique talent to every dish. This years event will feature Chef Heidi & Joe Trull from Grits & Groceries, Chef Jason Scholz from Stella's Bistro, and Chef Alex Castro from Larkin’s on the River. All of this culinary talent is coming together to benefit Mill Village Farms and all the work they do to support the local community.

Date: October 28, 2018 6:00 PM-9:00 PM

Location: Larkins "L" Venue | 211 E. Broad St., Greenville, SC 29601

Event website: facebook.com