August 28, 2015

Ingredients

  • 2-3 pounds whole okra pods
  • 2-3 tablespoons Cajun blackening seasoning
  • 1-2 tablespoons canola oil

Instructions

Preheat your grill. Toss the okra with the oil and then the seasoning. Grill your okra. It’s like a hotdog… a little darker is better.

Ingredients

  • 2-3 pounds whole okra pods
  • 2-3 tablespoons Cajun blackening seasoning
  • 1-2 tablespoons canola oil
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